Bailey’s Irish Cream & Coffee Fudge

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This Bailey’s Irish Cream & Coffee fudge is the perfect sweet treat for your holiday table. It is delicious and so easy to make, too.
I adore fudge.  I don’t make it often, because I do try to watch my weight, but during November and December I indulge in it.  This recipe for Bailey’s Irish Cream & Coffee fudge is as tasty as it is easy to make.
Ingredients
  • ¾ cup of butter
  • 3 cups of granulated sugar
  • ⅔ cup of evaporated milk
  • ⅓ cup of Bailey’s Irish cream
  • 2 Tbsp cold coffee
  • 1 – 7 oz-jar marshmallow cream
  • 1 pkg of butterscotch chips
  • 1 tsp pure vanilla extract

Get the full recipe and instructions here >> Bailey’s Irish Cream & Coffee Fudge @ thegardeningcook.com

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